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2 recipes · Side · ≤ 60 min · sorted by trending

13 min
Greek Salad (Horiatiki)
The village salad of Greece: ripe tomatoes, cucumber, red onion, green pepper and olives in olive oil, crowned with a whole slab of feta and a pinch of oregano. No lettuce needed. Adapted from “Greek Salad” in the Wikibooks Cookbook (CC BY-SA 4.0). Gave amounts for every ingredient (the source lists none) for 4 servings, and dried oregano over the feta instead of an optional fresh sprig. Photo: Jpatokal, CC BY-SA 4.0, via Wikimedia Commons (“Greece Food Horiatiki”).
SKSouCrunch Kitchen
0
23 min 16 min
Aloo Masala (South Indian Potato Curry)
Soft, turmeric-yellow potatoes with mustard seeds, curry leaves and green chillies: the filling for masala dosa, and great with roti or rice. Adapted from “Potato Curry (Aloo Masala)” in the Wikibooks Cookbook (CC BY-SA 4.0). Added the par-boiling step and used 3 chillies instead of 4–5. Photo: Maddyatpondy, CC BY-SA 4.0, via Wikimedia Commons (“Poori masala - tamilnadu -IMG 20190924 090232”).
SKSouCrunch Kitchen
0