Skip to content
SouCrunch.
Log in

Explore

Find your next favourite — by meal, mood, diet, cuisine or how much time you’ve got.

More
Remix challengesExplore cookbooks Help me decide
More filters
Meal
BreakfastLunchDinnerSnackDessertSide
Diet
VegetarianVeganPescatarianGluten-freeDairy-freeNut-freeLow-carbHigh-protein
Cuisine
ItalianFrenchChineseIndianMiddle EasternAmericanBritishSpanishThaiAustralianGreekHungarianIndonesianJapaneseLithuanianMexicanMoroccanSwedishUkrainianVietnamese
Time
≤ 15 min≤ 30 min≤ 60 minMostly hands-off
Sort
TrendingNewestTop ratedQuickestMost remixed

1 recipe · Gluten-free · Spanish · ≤ 30 min · sorted by trending

Clear filters
  • Gambas al Ajillo (Garlic Shrimp) 14 min

    Gambas al Ajillo (Garlic Shrimp)

    The tapas-bar favourite from southern Spain: shrimp sizzled in olive oil with lots of garlic, paprika and a splash of sherry. Bring bread for the oil. Adapted from “Gambas al Ajillo (Garlic Shrimp)” in the Wikibooks Cookbook (CC BY-SA 4.0). Converted to metric with single amounts. Photo: Missvain (Sarah Stierch), CC BY 4.0, via Wikimedia Commons (“Layla at MacArthur Place - 2021-05-20 - Sarah Stierch 03”).

    SKSouCrunch Kitchen
    0